CALYBRA SCALES NAONIX
- Can require user login for personel only.
- Restrict levels of Information on recipees to protect intellectual property
- Any recipe can have warnings and instructions if assigned to it, if were to contain allergens
- Keeps a log of all actions/recipes weighed on the system for full HACCP Compliance
- Can export Full User Reports for product recalls and to save costs by knowing which chefs are continuously over scaling in the ingredient tolerance.
- If the user makes a mistake the system can recalculate based on the error and tell the chef, what to add more of to balance it out.
- Quality stays consistent as all chefs are producing the exact same recipe.
- Better batch control and tracking due to every production run being logged down to ingredient batches and user logins.