• INTRODUCTION TO GELATO MAKING

    LEARN HOW TO MAKE TRUE ARTISAN ITALIAN GELATO

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    Creative Ingredients is holding a workshop conducted by Australia’s leading gelato technician

    John Crowl (Cow & The Moon – Sydney)

    43The presentation will cover, hot & cold processes, milk & water bases with the use of Sagi Blast Chillers, Bravo Trittico Gelato Machines & Frigomeccanica Display Cabinets.

    John & Saverio will demonstrate how to decorate finished products and involve you in the gelato making process on the day.

    Final products will be available for tasting and a door prize given to one lucky winner!

    If you would like to register your interest please fill out the form bellow.

    Gelato Class Inquiry Form

     

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